Western Algarve by Karen Telling

The Algarve has arguably the best year-round climate in mainland Europe, with daytime temperatures ranging from 15ºC in winter to more than 30ºC in high summer, and around 300 days of sunshine per year.
The western Algarve is famous for some of the most beautiful beaches in the world, with a stunning, rugged coastline of cliffs and coves, grottoes and caves – some of which can only be reached by boat - and the coastal paths provide interesting walks, from a gentle stroll to more challenging hikes.
The
area is also famous for its outdoor activities: water sports (including
diving), tennis, golf, horse-riding and mountain biking are all well catered
for, and can be enjoyed virtually all year round. There are also 2 water
parks, and Zoomarine, a sea-life centre nearby, offering fun for all the
family.
A few miles inland is the historic town of Silves, once the Moorish
capital of the Algarve, with its medieval castle and narrow, winding
streets. It is now a bustling market town surrounded by orange and lemon
groves, and almond and fig trees. Another few miles to the west is the spa
town of Monchique, with its famous natural spring waters, and Fóia, the
highest point of the Algarve at 900 m above sea level.
A major part of a holiday in the Algarve is sampling the local food – traditional dishes include fish or vegetable soup, followed by fresh seafood, barbecued chicken piri-piri, or locally reared beef and pork; and for dessert, try the almond tart or pudim flan (crème caramel).
Portugal also produces a wide variety of wines, spirits and liqueurs, at
much lower prices than you may be used to. Vinho verde is a young, slightly
sparkling wine, usually lower in alcohol, so an ideal accompaniment to an
‘al fresco’ lunch, rosé is also quite light, although usually without the
‘fizz’ of the vinho verde. There are also plenty of whites and reds to
choose from; look out for Borba, Monsaraz, Reguengos, Monte Velho and the
local Lagoa labels. At the end of your meal, why not try a ruby or tawny
port, Maceira (Portuguese brandy), or Amarguinha (almond liqueur).
Before you return home, make sure to leave some time for shopping – local pottery, lace tablecloths and leather goods are especially good value, and a lasting reminder of your trip to the Algarve.

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